Extraordinary Chocolates & More

Stand-Up Caramel

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We make our candies from scratch with high quality ingredients since 1920.

Product Description


Our stand up caramel is ready for cutting, dipping, wrapping around pretzels or making into fun shapes before dipping in chocolate. Perfect for fondues - just cut and dip.


Additional Info

DetailsThis caramel can be heated and used for candy making or baking, but you will need to add moisture to the caramel first to thin it out. Add a couple tablespoons of water and then microwave until the caramel comes to a heavy boil. Add more moisture for thinner caramel, which is great as an ice cream topping. The easiest solution is to use our Bulk Caramel which has more moisture and easily melts in the microwave.


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