Chocolate, Caramel & Fillings
Home Candy Making Chocolate
Our candy-making chocolate is easy to use, requires no tempering, and tastes delicious! Melt the chocolate, and it's ready for dipping and molding!...
View full detailsProfessional Grade Chocolate Buttons with Cocoa Butter
Choose between 34% cocoa milk chocolate, 53% cocoa dark chocolate, or our 70% cocoa dark chocolate (25% additional) - if you can! You will need to ...
View full detailsMelting Caramel
5.0 / 5.0
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The decadent delight of Melting Caramel from Morkes Chocolates is perfect for making your own caramel apples, dipped pretzels, or other popular can...
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Indulge in the quirky deliciousness of Morkes Chocolates' Stand-Up Caramel! This unique treat features a stand-up shape and rich, gooey caramel for...
View full detailsYummy Whip
Satisfy that sweet tooth with Morkes Chocolates' Yummy Whip! It's a creamy, not too sweet, whipped topping with a lasting texture, it can be used o...
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