Home Candy Making
Home Candy Making Chocolate
Our candy-making chocolate is easy to use, requires no tempering, and tastes delicious! Melt the chocolate, and it's ready for dipping and molding!...
View full detailsProfessional Grade Chocolate Buttons with Cocoa Butter
Choose between 34% cocoa milk chocolate, 53% cocoa dark chocolate, or our 70% cocoa dark chocolate (25% additional) - if you can! You will need to ...
View full detailsMelting Caramel
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The decadent delight of Melting Caramel from Morkes Chocolates is perfect for making your own caramel apples, dipped pretzels, or other popular can...
View full detailsStand-Up Caramel
Indulge in the quirky deliciousness of Morkes Chocolates' Stand-Up Caramel! This unique treat features a stand-up shape and rich, gooey caramel for...
View full detailsPeppermint Crunch
Treat your taste buds to a little holiday magic with Peppermint Crunch from Morkes Chocolates To make your own peppermint bark, mix the desired amo...
View full detailsCaramel Apple Sticks
These wooden Caramel Apple Sticks are designed for making caramel apples. The pointed end makes it easier to stick into the apple. Twenty-four (24)...
View full detailsSprinkles
Taste the rainbow with Morkes Chocolates' Sprinkles! Our colorful selection of sweet and crunchy Sprinkles will make a splash on any confectionery ...
View full detailsRoasted Peanuts for Caramel Apples & More
Time to get your crunch on with Morkes Chocolates' Roasted Peanuts! Perfect for adding some extra flavor to your caramel apples, these freshly roas...
View full detailsNonpareils
Perfect for topping cupcakes, cookies, and more, these Nonpareils will bring a pop of color and a burst of flavor to any dessert. These tiny, vibra...
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