The Breakfast™ Toffee, delicious and all natural, is made with 100% butter and a touch of coffee oil. This toffee has a toasted flavor with a slightly softer center. Dipped in a thin layer of milk or dark chocolate and rolled in crushed almonds. Randomly broken in delicious pieces.
With a history of candy making going all the way back to 1920, we at Morkes Chocolates continue to make our high quality confections from scratch, with all natural chocolate, pure butter, fresh ingredients and a lot of fun.